Peru, Vermont

ID: USC00436335 Latitude: 43.2628 Longitude: -72.9056

Elevation: 1700.1 feet ( 518.2 meters)

Source: NOAA Climate Normals 1991-2020

PERU, VT US, STATE_NAME Temperature Chart Daily average maximum and minimum temperatures for PERU, VT US, STATE_NAME Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec High & Low Temperature °F °C -30 -34.4 -20 -28.9 -10 -23.3 0 -17.8 10 -12.2 20 -6.7 30 -1.1 40 4.4 50 10.0 60 15.6 70 21.1 80 26.7 90 32.2 100 37.8 110 43.3
PERU, VT US, Vermont Precipitation Chart Precipitation chart for PERU, VT US, Vermont Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec Precipitation In. Cm. 0.00 0.00 0.10 0.25 0.20 0.51 0.30 0.76 0.40 1.02 0.50 1.27 0.60 1.52 0.70 1.78 0.80 2.03 0.90 2.29 1.00 2.54 Precipitation Total: 50.98 in., 20.07 cm.
Daylight Chart for Peru Daylight chart for Peru. Latitude 43.3. Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec Sunrise/Sunset Daylight NOON NOON 0 0 2 2 4 4 6 6 8 8 10 10 12 12 14 2 16 4 18 6 20 8 22 10 24 12

Monthly Data Table for Peru, Vermont

Monthly Data from NOAA Monthly Normals 2006-2020

Imperial Units
Statistic Units Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
Maximum Temperature °F 28.0 30.2 38.2 50.5 64.3 69.4 76.2 73.2 67.6 56.5 42.6 32.3
Minimum Temperature °F 9.4 11.3 17.4 30.1 42.8 51.4 57.5 54.9 48.2 37.9 25.9 16.7
Heating Degree Days °F 1434.9 1238.8 1153.0 741.1 359.6 163.4 32.8 74.2 229.0 552.5 922.3 1255.4
Cooling Degree Days °F 0.0 0.0 0.0 0.2 4.3 25.5 89.8 44.7 15.8 0.6 0.0 0.0
Precipitation I 3.3 3.9 4.0 4.4 4.2 5.3 4.8 4.7 3.5 5.9 3.1 5.2

Metric Units
Statistic Units Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
Maximum Temperature °C -2.2 -1.0 3.4 10.3 17.9 20.8 24.6 22.9 19.8 13.6 5.9 0.2
Minimum Temperature °C -12.6 -11.5 -8.1 -1.1 6.0 10.8 14.2 12.7 9.0 3.3 -3.4 -8.5
Heating Degree Days °C 779.4 670.4 622.8 393.9 182.0 73.0 0.4 23.4 109.4 289.2 494.6 679.7
Cooling Degree Days °C -17.8 -17.8 -17.8 -17.7 -15.4 -3.6 32.1 7.1 -9.0 -17.4 -17.8 -17.8
Precipitation M 8.4 9.9 10.1 11.1 10.8 13.4 12.3 11.8 8.8 14.9 7.8 13.2